by Rob | Oct 16, 2017 | Blog Posts
Check another item off our bucket list! One week ago today we successfully completed the beer mile. The beer what?, you say. No, it’s not some sort of brewery crawl where you visit a bunch of taprooms all within a mile of each other. To become a bonafide beer...
by Rob | Oct 9, 2017 | Blind Tastings, Blog Posts
Despite the bashing pumpkin beers have taken over the last couple of years, we’re secure enough in our craft beer manhood to admit that come October, we still enjoy a gourd-inspired beer, especially if it’s done well. We also appreciate its contribution in...
by Rob | Oct 7, 2017 | News
Samuel Adams Releases Sam ’76 PRESS RELEASE / BOSTON October 6, 2017 Jim Koch unveiled a new brew that is uniquely drinkable, flavorful and aromatic – Sam ’76. After a year of experimenting and 60 iterations with multiple combinations of 12 different hop...
by Rob | Oct 4, 2017 | News
WACHUSETT BUILDS ON WALLY SUCCESS WITH NEW “WALLY JUICE” Massachusetts Craft Brewer Launches 2nd New England IPA Under Wally Franchise PRESS RELEASE / OCTOBER 4, 2017 Westminster – Coming off the most successful brand introduction in company history, Wachusett...
by Rob | Oct 4, 2017 | News
PRESS RELEASE / October 4, 2017 Chelsea-based Mystic Brewery is partnering with the oh-so-delicious Union Square Donuts team, creating a limited edition one-of-a-kind Boston Cream Porter. This is one of the first canned beers that Mystic Brewery is launching this...