104 Tasters, 48 IPAs, 5 Regional Events, 1 Grand Champion
If there’s one thing we’ve learned during our series of blind tastings over the last few years, it’s this: when you remove preconceived notions and marketing hype and cut right to the chase (in this case taste), the results are often surprising. Our most recent experience, a regional bracketed March Madness style blind tasting of 48 Massachusetts IPAs, was no exception.
If you swear by beer ratings, the outcome of our blind tasting tournament may surprise you. But make no mistake, we’re not trying to tell anyone what beer they should drink, or even what they should think about the most popular brands. Our intention is to get people to think for themselves, trust their own palates, and rely on their own experiences when it comes to forming judgements. What we’ve discovered along the way is that there are far more beers and breweries in Massachusetts that deserve the high praise usually reserved for just a few.
If you want proof of that, look no further than the 8 beers which advanced to our championship round last night at the Society of Master Beercierge in Belmont, half of which came from breweries who opened less than a year ago. The other four have garnered their share of accolades (though not necessarily in this style), but don’t always top the popular ratings platforms. Based on our results, they may be worth more consideration.
One final word before moving on to the results. The field of entrants for our tournament was comprised of 48 IPAs of various styles (though mostly hazy and juicy) from 48 different Massachusetts breweries. We used what was available and freshest at the time of each regional tasting event, and what each store venue was able to acquire. We also had to take into account our finite ability to travel around the state for non-distributed brewery exclusives. Once we had our list of offerings, we seeded them based on existing ratings (primarily Untappd) to prevent any bias on our part. Admittedly, seeding them by ratings was also an interesting opportunity to see how those ratings compared to our blind tasting results.
Northeast Regional Winner: “The Fog That Surrounds” by Cambridge Brewing Company
The Northeast Regional tasting was held at Total Wine and More in Burlington and featured a dozen offerings from Metro Boston and points north. The region’s ultimate winner was an 8% NE style DIPA from the legendary Cambridge Brewing Company called The Fog That Surrounds. It made its way through the bracket by edging out Mystic Brewery’s DDH Saturation, top rated Double Hop Hop from Aeronaut, Four Seam from Idle Hands, and regional finalist Judah from the newish Essex County Brewing in Peabody.
Southeast Regional Winner: “Juelz” by Canned Heat Craft Beer
The Southeast Regional tasting, held at Yankee Spirits in Norwood, was dominated by relative newcomer Canned Heat Craft Beer Co., who debuted its Fall River micro brewery and taproom this past October with the ideal of making exceptional beer that goes beyond perceived boundaries. Juelz, their 7.9% NE style DIPA, lived up to those expectations by advancing through the bracket and defeating Invisible Airwaves from Stellwagen, Flyaway from Shovel Town Brewery, and Sea For Yourself from Weymouth’s Vitamin Sea Brewing.
Central Mass. Regional Winner: “PULP Daddy” by Greater Good Imperial Brewing
The Central Regional tasting went off at Julio’s Liquors in Westborough, where Worcester’s Greater Good Imperial Brewing emerged victorious behind its 8% NE style Imperial IPA called PULP Daddy (an extension of their popular PULP offering). Its advancement through the bracket included convincing victories over Timberyard’s Hindsight, Hazed & Confused from Altruist Brewing, and Medusa’s Soft Machine.
Western Mass. Regional Winner: “No Use For Smugglers” by Brick & Feather Brewery
The West Regional tasting was hosted by the Table & Vine flagship store in West Springfield, where Brick & Feather’s No Use For Smugglers, an 8% American DIPA, made its way through a competitive field and claimed the bracket with wins against Ferocity from White Lion, Jigsaw Jazz from Fort Hill, and the defending champion Hop Blind from last year’s cinderella story Rustic Brewing. With each the regional brackets decided, it was on to the Final Four.
Grand Champion: “PULP Daddy” by Greater Good Imperial Brewing
For our championship event we called on Craft Beer Cellar’s mother ship in Belmont, now also home to The Master Society of Beercierge next door, to watch the Elite 8 battle it out for this year’s Massachusetts Most Tasty IPA Championship belt. In the North versus South semifinal, Canned Heat’s Juelz won convincingly. Greater Good’s PULP Daddy did likewise in the West versus Central semifinal, and then cruised to ultimate victory to claim the Mass. Brew Bros. 2019 Massachusetts Most Tasty IPA title. Described as “nectar of the hop gods” its hazy appearance, nebulous mouthfeel, and predominantly citrusy aroma and taste made it an overwhelming favorite.
In closing, we want to be clear that we don’t take ourselves too seriously. While we put great effort into our March Madness style blind tasting tournament this year (and we hope to expand it to a full field of 64 next year) the overarching idea was to have fun. That’s what blind tastings are all about: finding out which beers, minus any hype or presumption, translate into enjoyable drinking experiences. Our contention is that there are far more of them out there than you’re led to believe. Instead of relying on beer ratings sites or apps, go do your own blind tasting, of whatever style you like, and trust your palate to reveal what your favorite beers really are.
You might just surprise yourself.
Much fun!! Thanks for hosting!
This was such a fun a and well constructed event across the various locations. Looking forward to participating in more in the future!
Thank you Mass Brew Bros for understanding the true importance of blind assessments and maintaining strong integrity to that regard in the March madness contest.
This form of contest and competition drives craft beer quality to grow to the highest form in Massachusetts. Massachusetts has a lot to be proud of with its craft brewery offerings!
Let’s Rock it Massachusetts Brew Crafters!
No Tree House,Trillium or Exhibit A? Please.
Are you saying that those breweries weren’t included? Because if that is what you’re indicating, please look at the brackets and you will see that all three breweries were in the tournament. If you’re indicating that one of them should have won, then we ask you to conduct your own blind tasting and see what your results are. Besides, this was meant to be an exercise of learning your own palate and simply meant to be a fun experience. Cheers
No beer is worth waiting in line for hours and hours. Treehouse needs to find a different way. After the 2018 holiday season, they are dead to me. Although I doubt they care 🙂
Treehouse is overrated.
so waiting in line for an hour means the beer is over rated? How about the beer is awesome so people drive from 100’s of miles away to purchase it. Dan, please don’t wait in line for the beer, less people in front of me. Keep drinking that Miller Lite.
Read the blog and you’ll see that all three of those breweries were included: Tree House and Exhibit ‘A’ in the Central bracket, and Trillium in the Southeast.
There were some excellent beers that didn’t go far. My guess is too many new school juice bomb lovers skewed the results.
There were more than 100 tasters, from a variety of backgrounds and with an array of preferences and opinions. Funny what happens when you remove the marketing hype and just drink the beer without knowing how made it. It’s often surprising. What it says to us, is that there are far more than just a handful of breweries making some really tasty IPAs these days.
Who were the judges?
This was a ticketed event, held at five different venues in different parts of the state. It wasn’t a panel of “judges.” Instead, these were tasters from a variety of backgrounds, some with sophisticated palates, others just out for an afternoon or evening of fun, all with the common goal of learning about and having fun with craft beer – a cross section of typical consumers. You should join us next year. Cheers
I find the results surprising as well. I completely agree that this indicates that there are many breweries producing high quality IPAs, and this gives me a great “treasure map” to find some of them. For future events, I might suggest grouping varieties (i.e., double, single, and DDH for example), or even constructing brackets with “blocks” according to similar hop profiles (Citra-based vs. Mosaic-based, for example), since many brewers produce brews to highlight a particular variety, and I find my own taste follows my favorite hops. One result of this event – I plan on visiting Canned Heat this weekend. I never travel to Fall River, but their strong showing intrigues me, and I need a few hours to kill between hockey games about a half hour away.
Hey Chris: Thanks for the insight, some good thoughts there. Let us know what you think of Canned Heat if you visit. Cheers
I am shocked that Backlash and Dorchester Brewing Company weren’t on this list. I’ll try just a few of the champions.