There’s no doubt that 2020 will go down in infamy for just about all of us, the craft beer community being no exception. Surprisingly, however, the news wasn’t all bad – at least not for everyone. Despite the pandemic and its roller coaster of restrictions, there were actually 27 new brewery openings in Massachusetts this year, five of which were existing brands that added new breweries or taproom spaces. Taking into account the 12 closings (more on that in our next blog post), the state’s brewery total expanded to 211. Here’s the rundown (in chronological order) of all 27 newbies.
Also in January, Ludlow’s Vanished Valley Brewing expanded its brewery and beer garden, and added a taproom and in-house kitchen in the former Europa Restaurant.
Westfield’s Kismet Brewing made its long awaited debut in early February with the opening of its micro brewery and retail space. No word yet on whether they plan to add a taproom in the future.
Lunenburg nano production brewery Bramling Cross also began selling commercial beer in early February. They’ve since taken a brief hiatus as they move to a new location and add a taproom, but they expect to be brewing again soon.
Also in February, Milk Room Brewing opened a micro brewery and taproom on Alta Vista Farm in Rutland.
Existing contract brand Bay State Brewing debuted its own micro brewery and taproom at the Worcester Ice Center in Worcester.
Existing contract brand Anonymous Brewing received its farmer brewer license in February and is producing pilot batches from its new production space in Rowley.
67 Degrees Brewing capped a busy month, opening its neighborhood micro brewery and dog-friendly taproom in Franklin.
In March, Beverly’s Backbeat Brewing opened its micro brewery and taproom in Beverly.
Oakholm Brewing debuted its farm micro brewery and taproom in Brookfield in May.
Metal-inspired contract brand Gilded Skull Brewing & Blending debuted its first retail beer in May.
After debuting its first few collaboration beers in March, Faces Brewing opened its downtown Malden brewpub to the public in May.
Westfield’s Great Awakening Brewing opened its micro brewery and taproom in July.
Gloucester’s Laneside Pub & Brewery started brewing from its newly constructed home inside the Cape Ann Lanes bowling alley in September.
After debuting in September, Common Ground Ciderworks in North Brookfield debuted its first beer offering in October.
Another October debut was that of Connecticut’s Powder Hollow Brewery, which opened a Massachusetts pilot location at Yankee Candle Village in Deerfield.
Sterling Street Brewery opened its micro brewery and taproom in Clinton in October.
Existing contract brand White Lion Brewing opened its own micro brewery and taproom in downtown Springfield in early November.
Later that month, after more than a two year delay, Aquatic Brewing finally opened its micro brewery and taproom (though retail to-go sales only for the time being) in Falmouth.
Amid the rush of December openings was Rushford & Sons Brewhouse, which debuted its micro brewery in Upton for takeaway can sales. The taproom is still under construction.
Another was Pioneer Valley Brewery, which opened its micro brewery and taproom in Turners Falls.
Penny Pinchers Brewing welcomed thirsty patrons to its Millbury micro brewery and taproom just before the holidays.
As did The Brewery at Four Star Farms in Northfield, which opened its micro brewery and retail space for to-go sales.
Note: Several breweries opened satellite taprooms in 2020 (which may or may not be permanent), including contract brand FAB Beer in Somerville and Medusa Brewing in Hudson. To the best of our knowledge none of them are actually brewing beer on premises, so they are not listed among our list of new breweries for 2020.
Hoppy New Year