PRESS RELEASE / August 5, 2020 (Bedford, MA) - Way, way back in January, we thought we'd have a taproom up and running in Bedford by now. The pandemic, as you can imagine, had other plans for everyone, including us. We always make the best of things though, so BHZ is popping up this week. Come on by and say "hey" Thursday 8/6, from 4-8pm. We're looking to make this a weekly Thursday happening throughout August. You'll find us outside at 54 Middlesex Turnpike, site of our future taproom. Of course, we’re bringing lots of beer with us! To make sure there's enough, it's a good idea to preorder 4-packs or cases. We have a special Bedford ordering section active now. Just go to our online order platform (button below), scroll down to the Bedford section, and order for pick up on Thursday from 4-8pm. Lots of great brews to chose from. We've got a great craft hard seltzer too! If you want to sit and enjoy a pour, outdoor seating will be available as well. Delicious Mediterranean fare from Chez Rafiki's will keep us all well nourished. Truck rolls in at 4:00pm. Menu looks absolutely incredible! Rest assured, all health precautions will be in place and strictly enforced. We are keeping things 21+ for now, so please leave the younger folks at home. Mask are a must, so don’t forget to mask up y'all. Looking forward to Thursday. Cheers!
About Barrel House Z In 1986, Russ Heissner came to Boston to be the first head brewer at Harpoon. In 2016, a new brewing adventure began in Weymouth, MA. The BHZ team brews small-batch beer that’s created collaboratively with an ever-changing roster of innovative brewers. Our philosophy, however, never varies. We believe the best beer comes from exceptional ideas & ingredients–and is guided by rigorous technique.