Notch presents Pivo Night!

In traditional Czech beer halls you do not order your beer, it comes to you as soon as you sit down. And it keeps coming, and coming, until you place a coaster over your beer as a sign that you’ve had enough. There is a piece of paper the waiter will notch with each beer delivered, and the notches are tallied and your bill presented. In most Czech beer halls you’ll find one pale lager that is served, most often a 10P (or 4.0% ABV). Ones with a larger selection have a 12P (or 5% ABV) and a Tmavy or Cerne (Dark or Black).

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