PRESS RELEASE / February 6, 2025 (Concord, MA) – On March 6, Belleflower Brewing from Portland, Maine is joining the Woods Hill Table team for a special one night only dinner.This is a very special collaboration as Belleflower brewers focus on variety and distinction between batches and prioritize high-quality ingredients, which echoes the same philosophy as Woods Hill Table. Woods Hill Table is the culmination of operating owner Kristin Canty and Chef Charlie Foster’s passions: food, family farms, and sustainable sourcing. Working in tandem with The Farm at Woods Hill located in Bath, NH – and other small local purveyors, Kristin and Chef Charlie Foster focus on grass­-fed proteins, raw milk cheeses and organic produce in dishes that call upon the best ecologically viable and sustainable ingredients available.

 
Woods Hill Table is also proud to be the first restaurant in the USA to receive three coveted stars from the Sustainable Restaurant Association. And Belleflower Brewing was named as Hop Culture’s Best Brewery in 2023, and now fans of theirs and Woods Hill Table can enjoy a custom beer tasting menu. 
 
The menu is: 

Passed Appetizer
Homemade Ritz Cracker, ‘nduja, whipped cheddar {NF}
Witches Chant, Raspberry Sour Ale
 
First Course
Charcuterie and Raw Cheese Spread, traditional accompaniments
Duo of IPAs, The Sun/The Moon
 
Main Course
Smoked Pork and Foie Gras Bratwurst, creamy spaetzle, grilled cabbage, whole grain mustard {NF}
Gilded Meadow Dunkel lager
 
Dessert
PB&J Cheesecake, strawberry Jelly, peanut butter mousse, ganache, graham crumble
Flashlight Tag Chocolate Peanut Butter Stout
The Belleflower Brewing Beer Dinner at Woods Hill Table is on March 6 at 6:00 p.m.
Tickets are $135/person and available HERE
Woods Hill Table is located at 24 Commonwealth Ave in Concord MA. www.woodshilltable.com
Our collaboration started ten years ago when Zach and Nick met as homebrewers who volunteered to help launch Trillium Brewing Company. After moving to Portland with his family, Zach worked at Lone Pine Brewing Company where he facilitated their expansion and brewed some great beers. Nick coordinated Trillium’s expansion projects before combining creative energies with Zach, Melissa, and Katie to bring you Belleflower Brewing Company.

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