PRESS RELEASE / October 11, 2020 (Worcester, MA) – Wormtown Brewery and Table Talk Pies have collaborated for the fourth year in a row to release Table Talk Pumpkin Pie Ale just in time for the brisk fall season. This dessert-inspired beer contains 60 real table talk pumpkin pies, over 200lbs of pumpkin puree, and a secret spice blend devised by the two companies.
“We always get excited for this time of year when the people from Table Talk Pies come to our brewery, help us brew this beer and bring us a ton of real Table Talk pumpkin pies to throw in our mash ton… and a few extra for our staff to enjoy” said Katrina Shabo, Director of Marketing for Wormtown Brewery.
This is the first year this beer will be available in 4-pack 16oz cans as the last three years it was only packaged in 22oz bottles. This beer was released on 10/09 and sold out in both their taprooms in less than 3 days but don’t fear! You may still be able to find out in liquor stores in MA, RI and NH.
Because this local collaboration has been quite the hit over the last couple years, Wormtown released another beer earlier this year for Pi Day 3/14 in collaboration with Table Talk Pies, Table Talk Blueberry Lemon Pie Ale. And they may have more in the oven, so stay tuned for new releases between these two local Worcester companies.
Founded in 2010, Wormtown Brewery is committed to brewing world-class beers using locally sourced ingredients regardless of cost. Our motto “A Piece of Mass in Every Glass” means our beers are crafted with the freshest ingredients for the freshest beer. This dedication to quality over quantity has earned us over 180 awards worldwide for a vast collection of recipes; but if it’s a premier IPA you are looking for, we know how to make you Be Hoppy®! Find out more by visiting: www.wormtownbrewery.com