APERTIF

sheep’s milk cheese, grapefruit syrup, mint vinegar, savory choux

pairing: Amory’s Tomb Brewing Co.

OFFAL

corned lamb tongue, farmer’s cheese, smoked apple vinaigrette, black pepper cracker & cured lamb liver salad, frisee, preserved lemon ginger vinaigrette, pickled onion

pairing: Honest Weight Artisan Beer

GROUND

lamb stuffed cabbage leaf, fenugreek lamb gravy, feta, lemon zest, parsley

pairing: Trillium Brewing Co.

RIB

grilled lamb rib, toasted barley, red onion sumac salad, fig chutney, mead vinegar

pairing: Exhibit ‘A’ Brewing Co.

SHANK

braised lamb shank, biang biang noodles, ginger garlic relish, sesame seed, chili oil

pairing: Brick & Feather Brewery

DESSERT

pistachio fudge, rose petal, cardamom shortbread, lime sorbet

pairing: Vitamin Sea Brewing