In March, Burke’s Alewerks celebrates 1 year in business and they plan to party!  To mark the occasion, they will release bottles and pour glasses of our Bourbon barrel-aged Imperial Stout, Jebediah.  This has been hibernating in a Buffalo Trace barrel for the Winter. They will be joined by our good friends at Extreme Tailgators, who will be feeding you their delicious fare, and entertained by Mike McHugh, a regular here at Burke’s.