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Amherst Sugar Maple Nut Stout Release
March 6 @ 4:00 pm - March 10 @ 9:00 pm
Mass Beer Week aligns with the yearly release of one of Amherst Brewing’s favorite beers, made with coffee from their friends at Shelburne Falls Coffee Roasters.
A 7% stout, Sugar Maple Nut Stout is brewed with Sugar Maple Nut coffee from Shelburne Falls Coffee Roasters.
They will have a limited amount of cans available at The Hangar Pub and Grill in Amherst.
They will have a limited amount of cans available at The Hangar Pub and Grill in Amherst.
Visit them and join them in celebrating Massachusetts beer!