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St. Patrick’s Day Beer & Food Pairing at Craft Beer Cellar Plymouth
March 16, 2018 @ 8:00 am - 5:00 pm
$39
Join Craft Beer Cellar Plymouth on March 17th for a St. Patrick’s Day Beer & Food Pairing with live cooking demo.
Farms to Forks will be creating a full menu of Irish breakfast, lunch and dinner samples. The cooking demo will start at 2:00pm followed by a Pairing event in our classroom.
Tickets – $39 and include cooking demo, food samples, beer samples and pairing class.
