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Oysters & Chowder at Homefield Kitchen & Brewery
November 10 @ 1:00 pm - 2:00 pm$35
East Dennis Oyster Farm returns with their favorite oysters. Plump, sweet and a little briny, these hand raised oysters are healthy and sustainable seafood at its best.
Tickets include 10 oysters on the half shell and a full bowl of Suzy’s seafood chowder overflowing with the freshest fish & shellfish available and made with all local ingredients. Oysters are shucked by EDO Farm owners John & Stephanie Lowell and additional oysters are available for $2 each/cash. Chowder will be available by the pint and quart to take home.
Ticket price includes tax but not gratuity. Full wine list, including sparkling wines and beers by Homefield and special guests will be available in addition to an add on menu including fish cakes, smoked scallop caesar salad & grilled cider donuts.
Please arrive between 1 and 2pm.