by Mass Brew Bros | Jun 1, 2020 | Beer and Food, News
65-Year-Old Iconic Massachusetts Handcrafted Donut Brand Joins Forces with Rhode Island Craft Distillery to Create the Ultimate Donut Glaze for Dad PRESS RELEASE / June 1, 2020 (Boston, MA) – Kane’s Donuts and Sons of Liberty Spirits have come together...
by Mass Brew Bros | Apr 20, 2020 | News
Frontline Foods South Shore to Raise Money for Effort PRESS RELEASE / April 16, 2020 (Weymouth, MA) – As the COVID-19 pandemic wears on all of us, the people most affected are those leading the charge in the fight against this invisible enemy, our...
by Mass Brew Bros | Dec 4, 2019 | News
December Specials Kick Off with Unveiling of Maple Cream Liqueur and Tiramisu Donuts PRESS RELEASE / December 4, 2019 (Boston and Saugus, MA) – Kane’s Donuts is pleased to announce a collaboration with Boston-based Boston Harbor Distillery for two...
by Mass Brew Bros | Aug 20, 2019
The area’s top food trucks are coming to the Rose Kennedy Greenway in Boston for one big DELICIOUS fun filled day! Featuring 30 food trucks + beer garden + local artisan market + live music + kids activities and much more! Saturday, October 5th, from 11am-5pm. Free...
by Rob | Mar 13, 2018 | Beer and Food, Blog Posts
Customarily, most Italian cooks use wine when preparing a Bolognese meat sauce. Not in The Craft Beer Kitchen. I decided, instead, to put a twist on the traditional red sauce recipe by using beer, in this case Mayflower Brewing’s X Imperial Stout, brewed in...
